2nd Barrel First Run-Arabashiri-
$70First Drop from a press
Aroma: pear, mushroom
Taste notes: grapefruit, lime, grape
Super Dry and Bitter
We bottled the first 30 minutes of the first drop of sake after pressing.
A very fresh sake, the beginning of the 2024 sake season
Product Details
- Rice
- Yamadanishiki from Akansas 100%
- Polish
- 60%
- ABV
- 20% to 21%
- SMV
- +13
- Acidity
- 2.8
- Volume
- 750
Pear flavor and fruity taste
The yeast is still alive in the bottle, so you can enjoy the taste of the slight carbonation and the fresh, fruity flavor of the freshly pressed sake.
Enjoy the harmony of the pear aroma and the dry sake.
This is a sake that must be refrigerated.
This is unfiltered, unpasteurized sake. The yeast is still alive, and the fermentation process continues slowly in the bottle every day. Please enjoy the gradual change in taste as it becomes drier.
And to ensure that the yeast ferments comfortably, please store it in the refrigerator.